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Features
- Long grain rice and black beans provide a complete protein; 15 g of protein per serving
- Garlic crema sauce and plantains create unique flavors
- Vegetarian and gluten free
- Just add boiling water and in minutes enjoy a delicious meal; 12 min. cook time
- 2-year shelf life
- Dehydrated, not freeze dried
- Handcrafted in Maine
- Nutrition facts and ingredients displayed here may differ from what is printed on the packaging; information on packaging reflects actual contents
Made in USA.
Ingredients: onion, instant long grain rice, dried black beans, poblano pepper, sour cream powder (cultured cream, nonfat milk), plantain chips (plantain, non hydrogenated palm oil, salt), garlic, dried tomato flakes, grapeseed oil, sweet rice flour, cilantro, red wine vinegar, dried leeks, ground cumin, sea salt, black pepper, dried cilantro, crystallized lime (citric acid, lime oil, lime juice). Contains milk. View all GOOD TO-GO Backpacking Dinners
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Technical Specs
Best Use Backpacking
Serving Size 1/2 container
Servings per Container 2 serving(s)
Calories per Serving 540
Calories from Fat 153
Total Fat 17 grams
Saturated Fat 7 grams
Trans Fat 0 grams
Cholesterol 30 milligrams
Sodium 580 milligrams
Carbohydrates 82 grams
Potassium 980 milligrams
Dietary Fiber 9 grams
Sugars 10 grams
Protein 15 grams
Vegetarian Yes
Meat None
Gluten Free Yes
Net Weight 246
Sustainability Contains recycled materials
Sale GOOD TO-GO Cuban Rice Bowl – 2 Servings
$14.00 $8.00
SKU: Camp Kitchen 427
Categories: Backpacking Dinners, Backpacking Food, Food
Color | None |
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