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Features
- Dehydrated, not freeze-dried
- No additives or preservatives; low sodium
- Ready in minutes—just add boiling water
- Proudly made in Maine
Made in USA.
Ingredients: Carrots, parsnips, green beans, chickpeas, onion, sweet peas, tomato flakes, canned tomato paste (vine ripened tomatoes), unsulfured & unsweetened shredded coconut, yogurt powder blend (cultured whey, nonfat milk solids & yogurt cultures), grapeseed oil, ginger, walnuts, garlic, kosher salt, poppy seed, coriander, fennel, cumin, cardamom, turmeric, cinnamon, clove, dried chilies View all GOOD TO-GO Backpacking Dinners
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Technical Specs
Best Use Backpacking
Serving Size 1 package
Servings per Container 1 serving(s)
Calories per Serving 390
Calories from Fat 140
Total Fat 16 grams
Saturated Fat 6 grams
Trans Fat 0 grams
Cholesterol 0 milligrams
Sodium 690 milligrams
Carbohydrates 52 grams
Dietary Fiber 12 grams
Sugars 17 grams
Protein 15 grams
Vegetarian Yes
Meat None
Gluten Free Yes
Net Weight 3.4 ounces
Sale GOOD TO-GO Indian Vegetable Korma – Single Serving
$8.00 $4.00
SKU: Camp Kitchen 243
Categories: Backpacking Dinners, Backpacking Food, Food
Color | None |
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