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Features
- Makes 2 servings
- Light pack weight is ideal for outdoor adventures and backpacking trips to keep the load super light
- Needs less water to cook and rehydrate; just add 1 1/3 cups water to easily prepare
- High-protein, USDA-inspected meat with no artificial additives
- Premium, all-natural freeze-dried ingredients meet high standards of quality through the supply chain
- Shelf-stable for 5 years makes it great for planning ahead
- Nutrition facts and ingredients displayed here may differ from what is printed on the packaging; information on packaging reflects actual contents
Made in USA.
Ingredients: Alfredo sauce (2% milk [reduced fat milk, vitamin a palmitate, vitamin D3], heavy cream [cream, carrageenan], Parmesan cheese [pasteurized part-skim milk, cheese cultures, salt, enzymes], salted butter [pasteurized cream, salt], enriched white flour [unbleached wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid, enzymes], garlic powder, salt, pepper, spices), instant rotini noodles (semolina, niacin, ferrous sulfate [iron], thiamine mononitrate, riboflavin, folic acid), cooked seasoned diced chicken white meat (chicken white meat, salt). View all PEAK REFUEL Backpacking Dinners
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Technical Specs
Best Use Backpacking
Non-GMO Yes
Serving Size 1/2 pouch
Servings per Container 2 serving(s)
Calories per Serving 340
Total Fat 16 grams
Saturated Fat 8 grams
Trans Fat 0 grams
Cholesterol 70 milligrams
Sodium 530 milligrams
Carbohydrates 26 grams
Potassium 300 milligrams
Dietary Fiber 1 gram
Sugars 2 grams
Protein 22 grams
Meat Chicken
Net Weight 4.97 ounces
Sale PEAK REFUEL Chicken Alfredo Pasta – 2 Servings
$12.00 $7.00
SKU: Camp Kitchen 372
Categories: Backpacking Dinners, Backpacking Food, Food
Color | None |
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