- Makes 2 servings
- Light pack weight is ideal for outdoor adventures and backpacking trips to keep the load super light
- Needs less water to cook and rehydrate; just add 1 cup water to easily prepare
- Premium, all-natural freeze-dried ingredients meet high standards of quality through the supply chain
- Shelf-stable for 5 years makes it great for planning ahead
- Nutrition facts and ingredients displayed here may differ from what is printed on the packaging; information on packaging reflects actual contents
Made in USA.
Ingredients: chili sauce (tomatoes, kidney beans [kidney beans, salt], navy beans [navy beans, salt], pinto beans [pinto beans, salt], corn, yellow onion, red bell pepper, green bell pepper, salt, ground cumin seeds, vegetarian chicken bouillon [salt, maltodextrin, natural flavor, yeast extract, onion powder, garlic powder, celery powder, carrot powder, turmeric extract, spice], garlic, paprika, chili powder, red chili pepper flakes), instant macaroni (durum semolina, niacin, ferrous sulfate [iron], thiamine mononitrate, riboflavin, folic acid). View all PEAK REFUEL Backpacking Dinners
Servings per Container
Calories per Serving
Sale PEAK REFUEL Three Bean Chili Mac – 2 Servings
SKU: Camp Kitchen 380 Categories: Backpacking Dinners, Backpacking Food, Food
Sale Wild Planet Albacore Wild Tuna with Lemon and Thyme – 1 Serving
Chocolate and Candy
Sale Backpacker’s Pantry Organic Hot Cinnamon Apple, Oats & Quinoa Cereal
There are no reviews yet.