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Features
- Nutrient-rich pasta dish combines rotini noodles, Parmesan cheese, carrots, broccoli, red/green bell peppers, mushrooms, zucchini, onions and spinach in a light tomato sauce
- Cook and serve right from the bag; just add 2.5 cups of boiling water, stir thoroughly, seal and let sit for 10 min. before serving
- Shelf stable for 5 years ensures freshness
- Nutrition facts and ingredients displayed here may differ from what is printed on the packaging; information on packaging reflects actual contents
Made in USA.
Ingredients: Rotini noodles (semolina (wheat), durum flour (wheat), niacin, iron, thiamin, riboflavin, folic acid), dried tomato, hulled hemp seed, Parmesan cheese (pasteurized part-skim milk, cheese culture, salt, enzymes), cellulose powder, potassium sorbate), dried carrots, freeze-dried broccoli, dried green bell pepper, onion, freeze-dried mushrooms, freeze dried zucchini, dried spinach, modified food starch, garlic, spices. Contains wheat, milk. View all Trailtopia Backpacking Dinners
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Technical Specs
Best Use Backpacking
Serving Size 3.5 ounces
Servings per Container 2 serving(s)
Calories per Serving 380
Calories from Fat 108
Total Fat 12 grams
Saturated Fat 2 grams
Trans Fat 0 grams
Cholesterol 7 milligrams
Sodium 600 milligrams
Carbohydrates 55 grams
Potassium 1,950 milligrams
Dietary Fiber 8 grams
Sugars 18 grams
Protein 17 grams
Vegetarian Yes
Meat None
Net Weight 7.1 ounces
Sale Trailtopia Garden Vegetable Pasta – 2 Servings
$13.00 $7.00
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